In Praise of Local Coffee

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What’s your favorite local­ly-roast­ed bean? I’ve tried three recent­ly myself: old favorite La Colombe as well as new jacks Green Street and ReAn­i­ma­tor. Is it blas­phe­my to say I pre­fer La Colombe?

It may be my per­son­al pref­er­ence, but no mat­ter how much cof­fee I brew, I just find that La Colombe has a bet­ter, rounder fla­vor than the others. 

Am I miss­ing some­thing? Are their local beans that blow your socks off? Drop me a line in the comments.