Drinking


28
Dec 09

Merry Christmas!

Delirium Noël, originally uploaded by J T. Ramsay.

I drank my way to the perfect Christmas. No, I didn’t drink myself into a stupor, only to spend the holiday in a soporific haze. I think I actually drank the perfect amount of beer to enjoy myself and still be helpful with Charlie.

I shared a bomber of Delirium Noel Christmas night, but the real surprise was a sixer of Lagunitas Brown Shugga I picked up at Wegman’s. Delicious! If you see any at your local distributor, be sure to pick it up. It’s a perfect beer for the holidays, and it’s deceptively easy drinking, even at 9.8% ABV. Watch out!

I found myself just a tad disappointed in Bell’s Winter White Ale. I am all for a lighter beer around the holidays, but this felt more like a summer beer with a new label slapped on the bottle. I think it was a mistake on my part to expect a delicate winter warmer at 5.0% ABV.

If there’s one resolution I managed to keep this year, it was my effort to broaden my palate when it comes to craft beer. I think the days of me hoisting IPA after IPA are behind me. I’m trying subtler flavors (and lower ABVs.) I’d like to take a class next year to figure out the finer points of beer, rather than just pretend I know how to identify anything that isn’t a massive hops flavor. Can anyone recommend a good one in the Philly area?

Last, but not least, I’d like to thank the great Philly beer writers for introducing me to new and different brews throughout 2009. I don’t know where or what I’d be drinking were it not for Lew Bryson, Jack Curtin, Joe Sixpack, and Suzy Woods. Plenty of people say — rightfully so — that Philly’s a great beer city. They’re right, but they’d be mistaken if it weren’t made better by the people I’ve listed here.  If you live in Philly and like beer and you’re not reading their blogs, you’re probably missing out on some great stuff. They’re all invaluable to the Philly beer scene. If you see them out, be sure to buy them a pint!


12
Oct 09

Our Fall Apple Picking Trip

Founders Maple Mountain Brown, originally uploaded by J T. Ramsay.

This year I invited our friends out to my old stomping grounds for our annual fall apple and pumpkin picking trip. We’ve been to Bucks County several times, where we’ve often found the orchards picked over. When I recently learned that Frecon Farms offered pick your own I knew that had to be our destination. I grew up right down the street from their orchard!

It was a great trip. The apples were plentiful. So plentiful, in fact, that we bought 15 pounds! I can’t wait for all the autumn deliciousness.

The real surprise of the trip, however, was a jaunt down memory lane. My friend and old TLA comrade Matt recommended we try Union Jack’s for lunch. When I searched it, I thought the Tiki Bar had been renamed. Not so, it turns out.

Union Jacks at the Inn at Manatawny is a lovely spot that once was a nasty biker bar across from the Pheasantland Roller Rink. This place was a gem. The beer list was gargantuan and our friends love to drink interesting beers. Everything on tap was aged in barrels or casks, going with a wooden theme I can definitely appreciate on a lovely fall afternoon.

I tried four beers, ranging from Left Hand Oak Aged Imperial stout (delicious!) to the Founders Maple Mountain Brown (interesting!) As we enjoyed our lunch, I couldn’t believe that such a wonderful little restaurant could succeed amid the rampant suburbanization Boyertown’s undergone since my childhood. I mean, these are beers you’d struggle to find in bars in Philly!

I’d say that the Left Hand brew was my favorite of the day, although the Pennichuck Pozharnik was a delight as well. I drank two tasters of the Founders Maple (very pronounced maple flavor; a bit too much for me, actually.)

More interesting was the St. Somewhere Lectio du Chene. That one through a real curve at me. It’s like nothing I’ve ever tasted. It’s blended wine barrel aged & young Lectio Divina, which is one of St. Somewhere’s well-regarded Belgian Pale Ales. Be careful — it packs a wallop!

The food and service at Union Jack’s were great and I’d definitely stop in there again. Sometimes it’s great to rediscover the place you grew up, huh?


8
Oct 09

Bøgedal No. 146

Bøgedal 146, originally uploaded by J T. Ramsay.

My friend Tommy told me that Bøgedal and Mikkeller were the two must-have Danish beers. I managed to tuck a bottle of the former into my luggage on the trip home and I can assure you that this dark Christmas beer didn’t disappoint.

I need to find a way to get more of this stuff!


8
Oct 09

Flights of Fancy

Memphis Taproom Flight, originally uploaded by J T. Ramsay.

Memphis Taproom introduced flights during their Mystery Beer Weekend and never stopped. For just $10 it’s a great way to sample several different beers without denting your wallet…or your head. I went home happy after tasting these three beauties.

From left to right: Schlenkerla Urbock; Weissenohe Monk’s Fest; Russian River Damnation.


7
Oct 09

My Basement Beer Stash

My Basement Beer Stash, originally uploaded by J T. Ramsay.

I have a six pack of Troegs Mad Elf, half a case of Dogfish Head 120 Minute IPA, and an Ultimix case from Ommegang. I have a feeling that it’s going to be a great holiday season.

Jealous?